Join us for the exciting PieQ event, where Chef Angie and Chef Ed will each create a delicious sweet and savory hand pie. After tasting, students will vote on their […]

Join Bon Appetit and the German Department with a fun pretzel making class in the Bemis Great Hall!

Planning a party during the holiday season? Stop on by our Wellness Wednesday table with your Registered Dietician Marina Fella to learn how to elevate your party snacks that are […]

ip on something festive at The Preserve’s Holiday Mocktail Pop-Up! Enjoy a variety of delicious, non-alcoholic holiday-inspired drinks in a cozy, seasonal setting. Perfect for celebrating the season with a […]

Today during lunch in Rastall's Dining Hall, we will be conducting our November Weigh the Waste Audit. Help us reduce food waste today and beat our October numbers! Remember: take […]

Join us at Susie B's for Trivia Tuesday! Today's theme is all about sports: Game On!

Join us for Trivia Tuesdays at Susie B's! Think you know your musicials? Today's theme is On Broadway!

Warm up with a cozy cup of hot chocolate at Rastall's Café! Customize your perfect drink with a variety of delicious toppings, from whipped cream and marshmallows to crushed candy […]

Get ready for the ultimate Food Fight on December 12th in Rastall’s! Chef Noah and Chef Frankie will battle it out to create the best dish using "upcycled" holiday leftovers. Who will be crowned the Leftover Legend? Come taste and decide!

Join us in Rastall's for a Gingerbread Man Decorating Competition! The best three gingerbread man designs will win some fantastic seasonal prizes!

Experience a one-of-a-kind evening where local flavors and artisan craftsmanship come together in perfect harmony.Delight in a four-course meal prepared by the chefs of Bon Appétit, featuring ingredients from local partners like Ranch Foods Direct, Emerge Aquaponics, Josh & John’s, Provision Bread, and more. Each course celebrates the best of our local food community, bringing […]