Try our Dark Butter Cookie Latte—a yummy mix of dark chocolate and buttery cookie flavors in your coffee. It’s sweet, creamy, and perfect for a cozy treat anytime you need a little extra indulgence. Coming to you at the start of block 2!
Are you in need of energy? Maybe some antioxidants? Or maybe you need to hydrate? If you need any of this stop by Benji's and grab a sample of our new Blueberry Matcha, which is now available at Colorado Coffee
If you liked the Matcha Mango smoothie you'll love the Strawberry protein punch. This smoothie is protein-packed with vegan protein powder and chia seeds, plus the strawberries and spinach give […]
Choose your fighter! Chef Angie and Noah will be going head-to-head to see whose adaptation of the classic southern dish chicken and waffles. We need you to be the judge of this showdown, so stop by right outside of Benji's and try these two fierce competitors' dishes.
Oh pumpkin, get ready every Wednesday of October Colorado Coffee will be serving up a fun new pumpkin pastry to help you get through hump day!
We are very excited to have Walter to make a Hispanic Heritage Month Dish! He will be making the Peruvian dish lomo saltado. Swing by Benji's to check it out!
Get ready, the battle of the bowls is here. At sushi there will be Poke bowls, and over at authentic there will be Ramen bowls. Which one will you choose?
Join us on November 5th at Benji's for a delicious milkshake pop-up! Indulge in our seasonal flavors: Pumpkin Cheesecake and Caramel Apple, each for just $6.79. Don't miss out on this tasty treat!
Get ready for a delicious showdown! Join us on November 7th at Rastall's for the Food Fight Challenge between Chef Laura and Chef Noah as they each put their spin on classic tomato soup and grilled cheese. Who will reign soup-reme? Don’t miss the fun!
Mark your calendars for November 11th at Benji's! Our Dirty Soda Bar is back, and for just an additional $3, you can choose as many tasty add-ins as you like. Customize your perfect soda and enjoy a refreshing twist!
Join Bon Appetit and the German Department with a fun pretzel making class in the Bemis Great Hall!
Experience a one-of-a-kind evening where local flavors and artisan craftsmanship come together in perfect harmony.Delight in a four-course meal prepared by the chefs of Bon Appétit, featuring ingredients from local partners like Ranch Foods Direct, Emerge Aquaponics, Josh & John’s, Provision Bread, and more. Each course celebrates the best of our local food community, bringing […]
