Chef Appreciation Week
Rastall CafeWe love our chefs, and we know you do, too! Help us celebrate them in Rastall’s, where we’re popping up with a recognition event. Swing by, share the love, and […]
We love our chefs, and we know you do, too! Help us celebrate them in Rastall’s, where we’re popping up with a recognition event. Swing by, share the love, and […]
We love our chefs, and we know you do, too! Help us celebrate them in Rastall’s, where we’re popping up with a recognition event. Swing by, share the love, and […]
We love our chefs, and we know you do, too! Help us celebrate them in Rastall’s, where we’re popping up with a recognition event. Swing by, share the love, and […]
We love our chefs, and we know you do, too! Help us celebrate them in Rastall’s, where we’re popping up with a recognition event. Swing by, share the love, and […]
We love our chefs, and we know you do, too! Help us celebrate them in Rastall’s, where we’re popping up with a recognition event. Swing by, share the love, and […]
We’re getting rooted in local food with a meal made entirely of foods grown within 150 miles of our cafés.
This week in Rastall's dining hall, the Bon Appetit team is going to "Weigh the Waste" at lunches Monday through Friday. By separating food waste by edible food, inedible food […]
Take the pledge this week to make the switch to plant-based milk when you order a drink! Colorado Coffee and Suzie B's serve oat milk, almond milk, and soy milk, […]
Who doesn’t love a big bowl of ice cream? Join us to learn how to make homemade ice cream and discover about how our Farm to Fork partner John Krakauer […]
Welcome back, Tigers! We at Bon Appétit are thrilled to have you back on campus. Please join us in celebrating the first week of school with food, music, and games […]
To celebrate the start of Hispanic Heritage Month, we are launching with Birria tacos accompanied by elote. You can also pair this meal with our house-made horchata. Visit Benji's to […]