Farmworker Awareness Week (March 24-31)

Got food? Thank a farmworker! To put a face to the people who help bring food to our tables, we’ll be sharing portraits from the field in the café throughout the week to highlight farmworkers’ struggles and dreams.

Eat Local Challenge 2017: That’s Local?!?

Each year during the Eat Local Challenge, we serve a meal made entirely of foods grown within 150 miles of this café. This year you’re going to eat something you […]

Brighten the flavor!

Rastall Cafe

Brighten the flavor.  Lose the salt. Join us Wednesday in Rastall for a delicious meal that relies on natural flavors over added salt. On Wednesday, Classics will feature flavor fresh, herb […]

Sugar

Be sugar savy in Rastall Cafe on Wednesday from 11am-1:30pm during lunch, and learn where sugar may be lurking in your foods.

Pie Making Class

Bemis Kitchen

Learn to make classic holiday pies! Join us for a pie making class using time tested recipes in Colorado College's original kitchen! Our chefs will guide you through the process […]

$10

Nourish Your Mind and Body

Colorado Coffee

Join us Wednesday December 13th in Colorado Coffee from 11a-1p to learn how to nourish yourself.  In this busy season we want to help you take care of yourself, slow […]

Holiday Cookie Decorating

Join us Sunday, December 17th in Benji's from 3pm to 5pm to decorate holiday style cookies.  Frosting, sprinkles and a dozen sugar cookies will be provided to each participant to […]

Valentine Dinner at The Preserve

This Thursday The Preserve is offering a special Valentine dinner featuring Callicrate Ranch carved prime rib, truffle parmesan mashed potatoes, grilled asparagus and dinner rolls with a second course of […]