Performance Nutrition | Food for Your Well-Being

Colorado Coffee

Fuel up for your best performance! Join us in Colorado Coffee for recipes and samples on how to create your own work out bar, as well as performance tips & tricks to keep you going strong.

Earth Day 2019

Rastall Cafe

Join us as we make plants the star and meat the accent to ease pressure on the Earth. Enjoy plant-forward menus and a design your own plate activity at Rastall.

Administrative Professional Luncheon

Join us for the Administrative Professionals Luncheon! Managers & Supervisors, treat your support staff! Tickets are $25 per person and can be purchased via p-card. RSVP by noon on Friday the 19th! Email catering@coloradocollege.edu or call (719) 389-6576.

Healthy Kids in The Colorado College Kitchen

Bon Appétit would like to invite Colorado College faculty and staff’s elementary school-aged children in grades 1st through 5th to join us in the Bemis Lounge for a two hour workshop featuring activities in healthy eating and cooking. In this fun and interactive program, Executive Chef Ed Clark, Healthy Kids educator and Colorado College alum […]

Whole Foods | Food for Your Well-Being

Rastall Cafe

Join us in Rastall for lunch to learn how diets focused on whole, minimally processed foods are linked to a healthier weight, better sleep, improved energy, and longevity of life!

Hydration | Food for Your Well-Being

Susie B's 1021 N Cascade Ave, COLORADO SPRINGS, CO, United States

Just add water. Hydrate the healthy way. Join us in Susie B's to sip in style with spa water.

Picnic

Benji's

Join us for a special lunchtime cookout on the Benji's Patio! Its time to enjoy summer and the fare that comes with it. We will accept both club plans & tiger bucks. Please RSVP to tyler.dexter@coloradocollege.edu by July 8th.

World Cheese Class

Bemis Kitchen

Taste cheeses from around the world with our executive chef! Students, staff & faculty welcome! RSVP by or on September 4th to tyler.dexter@coloradocollege.edu

$10

Eat Local Challenge 2019

Rastall Cafe

Our chefs are taking on Bon Appétit Management Company's annual Eat Local Challenge!

Seafood Tour with Chef Ed

Benji's

Chef Ed will be demonstrating proper ways to procure and prepare all your favorite seafood. Come taste perfectly prepared tuna, salmon, scallops, shrimp and more!  Cost is $20, please RSVP to tyler.dexter@coloradocollege.edu by October 1st.

$20

Late Night Elotes

Join us for complimentary Mexican Corn & Agua Fresca’s behind Tutt Library! Hosted by CC Campus Activities & Bon Appétit